Turmeric, paprika, and a bit of sugar turn cauliflower into culinary gold with this spicy roasted cauliflower recipe.
Author: Molly Watson
This is super easy, something different and tastes great with the main course. Enjoy! Originally submitted to ThanksgivingRecipe.com.
Author: Lori DeLosh
You are in for a surprise with these irresistible brownie bites! Your favorite mini candy bars get tucked inside classic fudge brownies for a best-of-both-worlds dessert.
Author: By Betty Crocker Kitchens
A celebratory meal deserves something special. At our house, seared steak demands potatoes bathed in duck fat and roasted till their skins are crisp. This recipe multiplies out neatly and infinitely as...
Author: Melissa Clark
Chanterelle mushrooms pair with seasoned potatoes and crispy sage for an easy, unique, and unforgettable side dish on your holiday table.
Author: Soup Loving Nicole
It's a universal fact that people love puffy food, souffles being one of most versatile. As long as you don't knock all the air out of the egg whites in the batter, not much can actually go wrong. Since...
Author: Chef John
Author: Michelle Minnaar
This old-fashioned recipe is delicious and easy.
Author: The Southern Lady Cooks
Fresh ears of corn are coated in a mixture of butter and brown sugar, then wrapped in bacon before either grilling or baking. Decadent, to say the least. But worth the compliments you'll get at this summer's...
Author: Tammi
Author: Florence Fabricant
Sweet and spicy bacon is a great way to liven up any brunch gathering.
Author: By Betty Crocker Kitchens
Cinnamon Swirl Coffeecake with a toasted crunch topping is a sweet way to start the day off right.
Author: By Sarah Caron
This Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends.
Author: Lauren Allen
Ukrainian Easter bread or known as paska is a richer version of plain white bread that is often decorated with religious symbols made of dough.
Author: Barbara Rolek
This is a wonderful recipe for all those Italian-hearted. Hope you enjoy!
Author: JoeAnuar
I get a lot of requests for this dish. Originally submitted to ThanksgivingRecipe.com.
Author: Helen
This quick and easy sauce is wonderful on ice cream or pancakes. I make a double recipe to freeze and enjoy all winter.
Author: marnie
This simple recipe for mashed turnips is rich, creamy, and delicious. It's even a little sweet, thanks to the sugar, so it's a side dish anyone will love.
Author: Andrea Lynn
Had a few cans of hominy and came up with this dish. Bonus is, it is quick to prepare. Good for vegetarians too!
Author: Treeskitchen
Mashed sweet potato and butternut squash. This is a recipe that tastes great with no salt or sugar added and contains lots of fiber.
Author: scottg
This is a wonderful butter to use on top of steaks, chicken, pork, or veggies. It has a secret ingredient that no one will ever guess! If you are uncertain about anchovy paste, start with a small amount...
Author: AuLait
Create this tear-and-share pastry tree for a festive family get-together. It's a lovely, playful idea for Boxing Day - and kids will love taking it apart!
Author: Cassie Best
If you've got the grill going anyway, this is a quick and easy side dish that is a hit in our household.
Author: CanadianCook
Tender and sweet, grilled asparagus is the perfect healthy 15-minute side dish for any meal. Use thicker asparagus spears for easy grilling.
Author: Heidi
This is a Greek summertime favorite recipe, full of the aromas of fresh vegetables and herbs. It is easy to make and you can replace or add any vegetables you like and still get a great dish. You can serve...
Author: Aggeliki
Create a classic side for your holiday feast with just a few simple ingredients.
Author: Betty Crocker Kitchens
In my opinion this is a pretty accurate recreation of the delicious butter that they serve with sourdough bread at Spaghetti Warehouse®. I was having a hard time finding a recipe for this (rather than...
Author: Tricia Schulz
Lightly charred grilled vegetables will knock your socks off. The balsamic vinegar marinade makes the meal! Serve with your choice of seafood, chicken, or steak. Steamed rice completes your meal.
Author: MJane
This recipe was originally meant to be a sauce for pasta. I was trying to replicate a recipe from a local restaurant. It is so good on slices of Italian bread.
Author: Sharon Denise
This is my version of Mom's version of Granny's Green Tomato Ketchup! No sterilizing jars and canning...just eating and enjoying! Use this as a sidedish, or on potatoes or even with corn chips instead...
Author: Nadine
Author: Florence Fabricant
Parmesan Oven Roasted Tomatoes are one of our favorite summer dish dishes! Ripe juicy garden tomatoes topped with a delicious garlicky parmesan crust and baked just until hot.
Author: Holly Nilsson
Author: Marian Burros
This is a great recipe for those who love spicy food. If not, simply omit the crushed red pepper. This recipe will have your family eating the leftovers out of the refrigerator. A piece of advice: use...
Author: RACQUELLE
We really love this cabbage served with corned beef or a roasted pork loin. My family just loves this cabbage. The longer the cabbage is cooked, the softer it gets, so make it how you prefer.
Author: Blue Buddha
At the elegant restaurant Piora in the West Village, the chef Chris Cipollone separates each brussels sprout into individual leaves to make this autumnal dish. Thinly slicing the sprouts is faster, though...
Author: Melissa Clark
A delicious Southwestern-style under-skin rub for a smoky and delicious turkey that's not your average bird.
Author: LUSCIOUSLEMONADE
These fried, ranch-flavored, panko-coated pickles are delicious with dip and perfect for appetizers. For the crispiest pickles, use whole pickles, hand-cut into spears.
Author: Angie McGowan
This was my grandmother's (Dollie Cowan) recipe. She often served this at luncheons. Tomato aspic sounds a little strange to people nowadays, but it was very popular in the South in the 1930s-50s. Dollie...
Author: Clotho98
Jansson's Temptation was not created in Sweden at all, but in this country, Craig Claiborne found. The splendid dish, which is not unlike a casserole, is made with potatoes that have been cut into julienne...
Author: Craig Claiborne
This cumin rice is my favorite light dinner recipe. Serve with any meat and gravy; goes great with chicken or beef curries!
Author: NehaDillard
These beans are truly the most fantastic baked beans we have ever had. I can't even begin to describe them. I even had them for lunch as a main dish. We used leftover smoked pulled pork, but you can substitute...
Author: lwilliams001
Discover a classic must-have recipe that makes your kitchen into an aromatic pizzeria.
Author: Betty Crocker Kitchens
No doubt about it, this double-corn bread will become a family favorite. Simply add a bowl of soup for an easy meal.
Author: Betty Crocker Kitchens
This is a recipe we have enjoyed in my family for several years. It has become a holiday staple and is very easy to make. In fact, it tastes better the next day or just cold out of the refrigerator.
Author: AUNTIEREE1
Author: Craig Claiborne
An extremely simple marinade for beef, chicken, seafood, pork.
Author: ANTHONYTHEOBALD